April 12, 2002
View From Lodi, CA: Imperial Starbucks
By
Joe Guzzardi
Starbucks and I go back 25 years. In the late 1970s,
I was a saloonkeeper in Seattle and Starbucks was a hole
in the wall in the famous Pike Street market.
In those days, Starbucks didn’t serve coffee by the
cup. All you could get was a pound to go. One day, Ziv
Siegl, one of the partners, told me he was going to put
in tables and offer lattes to his customers.
Thinking about my tavern customers who would nurse a
half-pint all afternoon and bore me out of my mind with
their tired stories, I replied, “Whatever else you do,
don’t do that.”
Obviously, Siegel didn’t listen to my unsolicited
advice. Starbucks has opened 4,700 stores and generates
more than $3 billion in annual gross revenues since it
started its expansion campaign.
Even in the early days, Starbucks had its airs. Once
I inquired about serving Starbucks at my pub. The
haughty reply was that Starbucks sold to restaurants
only if it were guaranteed that a fresh pot would be
brewed every 10 minutes.
Whenever I see Starbucks, I get lonesome for the old
Pike Street Market place. And let’s face it; Starbucks
is omnipresent.
Their stores are at the malls, in the airports, on
planes and in bookstores. Starbucks is in your
supermarket freezer section, on your grocery store
shelves and in the cooler of your convenience stores.
You can play a Starbucks CD while you drive to the
nearest location for White Chocolate espresso.
In my mother’s West Los Angeles neighborhood, a new
Starbucks opens every six weeks. You can’t walk three
blocks in any direction without coming face to face with
the mermaid logo.
Starbucks is one of the great success stories in
corporate America. Any company that has customers lined
up to pay $3.50 for a product they can make effortlessly
at home for 10 cents is a marketing genius.
In her 1999 book, “No
Logo,” Naomi Klein wrote that Starbucks “understands
brand names at a level even deeper than Madison Avenue”
and “has made their brand name concept into a virus….
sending it out into the culture via a variety of
channels.”
Starbucks, which wants you to imagine it as a warm,
cuddly, environmentally sensitive company, is a
hardballing, corporate behemoth.
The Starbucks’
website refers to various
social concerns the company has: organic milk,
shade-grown coffee, and literacy. But, confirming Ms.
Klein’s harsh but accurate assessment of the company,
the lower left-hand corner of the homepage has a link to
the New York Times.
In August 2000, Starbucks and the New York Times
announced a three-year agreement wherein the Times
will use its national advertising clout to promote
Starbucks—for free. In return, the Times will be the
only national newspaper offered at Starbucks.
If you want to read other national papers like
USA Today
or the
Wall Street Journal or our local
Lodi News-Sentinel, which you could before the
Times-Starbucks pact was signed, you are out of luck.
If you find Starbucks controlling your reading
choices heavy-handed—not everyone wants to read the
New York Times, after all—then, Phase II of its
marketing push will intrigue you even more.
Recently, Starbucks sent letters to 30 daily
newspapers in major markets. The company offered to
prominently place their newspapers in its outlets in
exchange for free advertising.
The fine print, though, made eyebrows rise. What Starbucks
really wanted is the exclusive rights among coffee
houses to carry the newspaper. Other coffee shops or any
other retailers Starbucks deem as competition could not
sell the paper.
Most newspapers have balked. They claim that to sell
only though Starbucks limits their circulation and does
not serve their customer base effectively.
Others, though, find it alluring to have their papers
front and center in a popular chain. They are drawn by
the cross-promotional possibilities: buy a Caramel
Macchiato and get a free copy of the Pittsburgh
Post-Gazette.
If you’re not into the Starbucks experience, to use
the word the company prefers, you have a simple
solution.
Do what I do. I make my coffee at home and read the
only national newspaper I can rely on to provide an
accurate account of yesterday’s events, the
Daily Racing Form.
Joe Guzzardi [email
him], an instructor in English
at the Lodi Adult School, has been writing a weekly
column since 1988. It currently appears in the
Lodi News-Sentinel.